Restaurant
📍 Bélesta
♿ PMR
LA COOPERATIVE
Julien Montassié, who trained with Michel Troisgros, Gilles Goujon and Laurent Lemal, took over the pots of the restaurant "La Coopérative Riberach" in January 2020. Previously Chef de Cuisine at Host and Vinum, he was also Laurent Lemal's right-hand man for three years in the kitchens of Domaine Riberach. For Julien, it's a real return to his roots, both literally and figuratively!
Amenities & services
Terrace
Baby equipment
PrivateGarage
Swimming pool
PrivateParking
Bar
Spoken languages
Español
Français
Deutsch
English
Payment methods
Visa
Eurocard/Mastercard
Cash
Blue card
Cheque
Photo gallery
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